Cockerel – £12kg
Geese– £19.75/kg
Duck- £9.95/kg
Free Range Chickens– £8.75/kg
Aberdeen Angus Beef:
Rib Of Beef – £21.50/kg
Corner Cut Top Side – £15.50/kg
Middle Cut Top Side – £13.70/kg
Fillet – £55/kg
Traditional Cured Gammon:
Unsmoked Gammon – £11.25/kg
Smoked Gammon – £12.25/kg
Cooked Ham Joint – £20/kg
Bacon
Smoked Bacon – £17.45/kg
Unsmoked Bacon – £16.45/kg
Streaky smoked Bacon – £16.25/kg
Streaky unsmoked Bacon– £15.25/kg
Sausages:
Traditional – £9.95/kg
Gloucester’s – £9.95/kg
Chipolatas – £12.95/kg
Sausage Meat – £9.50/kg
Pigs in Blankets – £13.95/kg
Gluten Free Traditional – £10.50/kg
Gluten Free Chipolatas – £13.95/kg
Gluten Free Sausage Meat – £10.05/kg
Gluten Free Pigs in Blankets – £14.95/kg
Pork:
Rolled Pork leg – £10.25/kg
Rolled Shoulder of Pork – £9.25/kg
Rolled Loin of Pork – £12.00/kg
Pork Belly(Boneless) – £10.50/kg
Minced Pork – £10.50/kg
Stuffed Pork Tenderloin – £14/kg
Pork Tenderloin – £15/kg
Lamb:
Bone in Lamb Leg – £14.99/kg
Bone in Shoulders – £11.50/kg
Boneless Shoulder – £15.50/kg
Lamb loin Chops – £17.99/kg
Rack of lamb/Best End Cutlets – £17.50/kg
Boneless Steaks – £21.50/kg
To place an order or enquire please call the shop and speak to our butcher Philip 01280 821286



