Introducing the all new Maggi nutritious veg atta noodles that makes a delicious light breakfast meal, ideally consumed with fruits and milk on the side. These delicious and nutritious Maggi masala noodles are a truly good combination. Maggi’s new masala taste is made using 20 herbs and spices that are slow roasted to perfection for an aroma and flavour you will love. Each serve (72. 5g) of the new Maggi atta noodles is a source of iron and fibre. Making Maggi instant noodles is as easy as it could ever be – simply empty the pack into 1 ½ tea cups of boiling water, add the masala, stir for 3 minutes and wait until your favourite consistency is achieved. Just 3 minutes and you have a hot and tasty breakfast ready even on the busiest weekday mornings. Your favourite Maggi noodles now loaded with goodness of whole wheat A brand-new masala taste made using 20 herbs and roasted spices A source of iron and fibre, Maggi is nutritious and delicious Easy to cook, Maggi atta noodles take just 3 minutes Categories: Grocery and Gourmet Foods, Noodles, Pasta and Noodles
